214 search results for water

(St. Louis Today) Big cash reserve powers vision for plant center here
https://www.danforthcenter.org/news-media/in-the-news/in-the-news-item/(St.-Louis-Today)-Big-cash-reserve-powers-vision-for-plant-center-here
FIVE QUESTIONS • James Carrington, president of Donald Danforth Plant Science Center, says focus on agriculture and biofuels will pay off within years. Since James Carrington landed the lead role at the Donald Danforth Plant Science Center, the c ...
down and do it with fewer inputs, including water and fertilizer? Water, we know, is a precious
The Power of Corporations Adopting Sustainability
https://www.danforthcenter.org/news-media/roots-shoots-blog/blog-item/the-power-of-corporations-adopting-sustainability
“Inspiring. Amazing. Thought-provoking.” These are some of the words guests used to describe remarks given by environmental economist Peter A. Seligmann, chairman and CEO of Conservation International at the SEEDS of CHANGE event on October 14, 2015. 
, he addressed grand challenges such as deforestation, climate change, diminishing water supply, environmental sustainability by reducing water and energy use and increasing the amount of recyclable
(St. Louis Business Journal) Data farming: Researchers using drones, data to beat drought
https://www.danforthcenter.org/news-media/in-the-news/in-the-news-item/(st.-louis-business-journal)-data-farming-researchers-using-drones-data-to-beat-drought
Researchers in the state are unleashing the latest technology — everything from big data to drones — to study plants and improve yields for Missouri’s multi-billion-dollar agricultural industry amid an uncertain climate.
’s study will look down to the genome-level at drought tolerance and water-efficiency in corn, genetic traits control water-efficient features. Researchers also will look at how shoots, leaves
Ion Chromatography
https://www.danforthcenter.org/scientists-research/core-technologies/proteomics-mass-spectrometry/services/ion-chromatography
million. Most biological materials will need to be diluted 100-1000 fold. Water samples may, analysis service, anion analysis, inorganic ion analysis service, water sample analysis service, soil
New Discovery Will Enhance yield and quality of Cereal and Bioenergy Crops
https://www.danforthcenter.org/news-media/news-releases/news-item/new-discovery-will-enhance-yield-and-quality-of-cereal-and-bioenergy-crops
A team of scientists led by Thomas Brutnell, Ph.D., have developed a new way of identifying genes that are important for photosynthesis in maize, and in rice
and water that make carbohydrates we eat and cell wall polysaccharides; the sugars that are important
The Future of Food in a Wealthier, Warmer World
https://www.danforthcenter.org/news-media/roots-shoots-blog/blog-item/the-future-of-food-in-a-wealthier-warmer-world
Join us March 8 for Conversations #ConvoSTL
renewable resources for all. In addition, they clean water and soil and improve the quality of air
Leading Foundation Working to Empower Farmers in Sub-Saharan Africa Taps Danforth Center
https://www.danforthcenter.org/news-media/roots-shoots-blog/blog-item/leading-foundation-working-to-empower-farmers-in-sub-saharan-africa-taps-danforth-center
Leading Foundation Working to Empower Farmers in Sub-Saharan Africa Taps Danforth Center
. Sorghum is among the most efficient crops in terms of conversion of solar energy and use of water
2016 ANNUAL THANKSGIVING LETTER BY WILLIAM H. DANFORTH, FOUNDING CHAIRMAN
https://www.danforthcenter.org/news-media/roots-shoots-blog/blog-item/2016-annual-thanksgiving-letter-by-william-h.-danforth-founding-chairman
Thanks to each of you for your role in what I believe is a noble effort to make the world a better and safer place for humans and many other living things.
resources of earth, air and water. Such knowledge will not come from one person or group. We have come
Danforth Center Hosts the 18th Annual Fall Symposium “Genetics and Genomics of Crop Improvement”
https://www.danforthcenter.org/news-media/roots-shoots-blog/blog-item/danforth-center-hosts-the-18th-annual-fall-symposium-genetics-and-genomics-of-crop-improvement
Plant science has the potential to generate discoveries that can yield more food and energy for people while preserving our planet’s environment. 
varieties provide significant advantages in addressing societal challenges such as reducing water
Sustainable Solutions Through Plant Science
https://www.danforthcenter.org/news-media/roots-shoots-blog/blog-item/sustainable-solutions-through-plant-science
Plant science has the potential to generate discoveries that can yield more food and energy for people while preserving our planet’s environment.
Sustainable Solutions Through Plant Science, By the year 2050, agriculture will need to produce 50 percent more food globally, and 100 percent more in developing countries to feed a population predicted to reach nine billion. There is not enough land, water or soil to grow the food we will need without new discoveries. Over 38 percent of the ice-free land on Earth is already used for agriculture and the vast majority of remaining land is largely unsuitable for agriculture. It takes