The Danforth Center has joined forces with the Jackie Joyner-Kersee Foundation and the University of Illinois to launch the Jackie Joyner-Kersee Food, Agriculture, and Nutrition (JJK FAN) Innovation Center in East St. Louis. This new initiative provides youth a clear pathway from pre-K to careers in the agriculture and food sciences. Students will be empowered to transform their lives through plant science and agriculture while simultaneously transforming their community from a food desert into a food oasis. Come see four-time Olympian Jackie Joyner-Kersee for the discussion of this cutting-edge initiative!
This event is free to the public, but reservations are required.
5:15 PM Networking
6:00 – 7:00 PM Program
Jackie Joyner-Kersee Foundation
Robert J. Jones, PhD
University of Illinois at Urbana-Champaign
Jim Carrington, PhD
President and CEO
What to expect
Conversations is a series of free panel discussions organized by the Danforth Center Friends Committee. Since 2003, Conversations has offered the public the opportunity to learn about the world of the Center and its partners.
The Donald Danforth Plant Science Center cares about your health and the public well-being. See our current COVID-19 protocols here.
Attendee Notice of Release
By entering the Danforth Center for this event, you acknowledge that you are providing your consent to be photographed, filmed, and otherwise have your likeness or voice recorded for use by the Danforth Center in any and all media materials, including websites and in other marketing or educational materials, in perpetuity.