| Monday,
5 Nov |
|
Tuesday,
6 Nov |
|
Wednesday,
7 Nov |
|
Thursday,
8 Nov |
|
Friday,
9 Nov |
- Opening
|
- Plenary
1:
- Cassava and Society
|
- Plenary
2:
- Cassava, Genome, and Pests
|
- Plenary
3:
- New Technologies
|
- Plenary
4:
- Cassava and Food
|
- Food
Crops, Development, Biotechnology
|
- Session 1A:
Marketing
|
- Session 2:
- PPD and Nutrients
|
- Session 5:
-
Gene Discovery
|
- Session 6:
-
Genetic Resources
|
- Session 7:
- Tissue Culture and Transgenics
|
- Session 8:
- Biotic Stress
|
- Workshop
5: Gene Discovery
|
- Round
Table 3: Biosafety
|
- Sesssion 1B:
Participatory Research
|
- Status of Cassava Throughout the
Tropics
|
- Lunch
|
- Lunch
|
- Lunch
|
- Lunch
|
- CBN Discussion
|
- Panel
1:
- A Vision for Cassava
|
- Session 3:
-
Starch Modification
|
- Session 4:
Genomics
|
- Optional
Tours:
- Monsanto Company
- Human Genome Sequencing Center
- Gateway Arch
|
- Session 7:
- Tissue Culture and Transgenics
|
- Session 8:
- Biotic Stress
|
- Reports from Sessions and Workshops
- Closing
Ceremony
|
- Panel
2: Cassava and IPR
|
- GCDS
and GCIP
|
- Posters
1
- Workshop 1A: Marketing
|
- Posters
1
- Workshop 2: PPD and Nutrients
|
-
|
- Posters
2
- Workshop 8:
- Biotic Stress
|
- Posters
2
- Round Table 2: Technology Transfer
|
-
|
- Dinner
|
- Dinner
|
- Dinner
|
- Dinner
at the Missouri Botanical Garden
|
- Dinner
|
- Dinner
|
- Round
Table 1: Biodiversity
|
- Posters
1
- Workshop 4: Genomics
|
- Posters
1
- Workshop 3:
Starch
Modification
|
-
|
- Posters
2
- Workshop 1B: Participatory Research
|
- Poster
2
- Workshop 7:
- Tissue Culture and Transgenics
|
-
|
