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Ed Cahoon's Laboratory








 Current Research

Modification of Fatty Acid Composition:
 
To increase the value of soybean oil, we identify genes
for novel fatty acid modifying enzymes from non-agronomic plant species. These genes can then be transgenically expressed in soybean seeds to produce oils with enhanced properties, particularly for industrial applications. We have identified a number of "new" enzymes. These include enzymes that are referred to as "fatty acid conjugases," which generate conjugated double bonds in fatty acid substrates. Fatty acid conjugase genes that we have isolated from plants such as Momordica charantia and Calendula officinalis have been expressed in soybean seeds to produce oils with improved properties as drying agents in paints, inks, and varnishes. More recently, we have identified a divergent cytochrome P450 from Euphorbia lagascae that introduces epoxy groups in fatty acids. Expression of this enzyme in soybean seeds resulted in the production of epoxidized oils that can be used in plasticizers, adhesives, and paints.

Oil comprises nearly 20 percent of the weight of soybean seeds.  The fatty acid composition of the oil can be genetically modified to enhance the nutritional, animal feed, and industrial uses of the seed.

 
Current research is directed towards identifying
biochemical factors that limit the accumulation and
proper metabolism of novel fatty acids in transgenic
soybeans. Knowledge gained from this research will be used to engineer high levels of novel fatty acids in soybean oil

In addition, growth temperature has been shown to have a profound effect on the fatty acid composition of certain economically valuable oil traits in soybean.  We are also examining the biochemical and genetic basis for this phenomenon.
 
 

Calendula officinalis (Pot marigold). Fatty acid conjugase genes isolated from pot marigold have been used to produce soybeans with improved properties for paint, ink, and other coatings applications.

 

 

Vitamin E Biofortification:

            We have recently discovered the gene for homogentisic acid geranylgeranyl transferase (HGGT). This enzyme catalyzes the committed step in the synthesis of the tocotrienol form of Vitamin E in cereal grains.  The HGGT gene has proven useful for generating large enhancements in the content of Vitamin E antioxidants in a variety of plant tissues.  For example, we have succeeded in generating corn seeds with four- to six-fold higher levels of Vitamin E antioxidants by transgenic expression of the HGGT gene.  By using a similar approach, we have also engineered a 10- to 15-fold increase in Vitamin E antioxidants in Arabidopsis leaves.

            One component of our current research is to characterize the biochemical properties of the HGGT enzyme.  We are also attempting to generate further enhancements in Vitamin E content by engineering increased metabolic flux through rate-limiting steps in this pathway.  It is anticipated that this research will lead to crops with improved nutritional properties for humans and livestock.  In addition, Vitamin E is a potent lipid-soluble antioxidant.  Based on this property, increased amounts of Vitamin E should enhance the shelf life of plant products and improve the ability of plants to resist oxidative stresses.

 

 

 

Sphingolipid Biosynthesis and Function:

            My lab is a participant in a collaborative research project aimed at characterizing the biosynthesis and function of sphingolipids in Arabidopsis.  This project is funded by the National Science Foundation Arabidopsis 2010 program.  Other members of the collaborative team are Jan Jaworski, Donald Danforth Plant Science Center, Teresa Dunn, Uniformed Services University of the Health Sciences (Project Director), Daniel Lynch, Williams College, and Johnathan Napier, Rothamsted Research.

            Sphingolipids are major components of the plasma membrane and tonoplast of plant cells.  These molecules have been linked with programmed cell death in plants, and the biosynthetic pathway of sphingolipids is a target for agriculturally important mycotoxins such as fumonisins and AAL toxin.   Our current research includes the identification of Arabidopsis mutants that are defective in various steps in sphingolipid synthesis.  These mutants will be used as tools to more precisely elucidate the function of sphingolipids in plants.

Project web page:  http://www.plantsphingolipids.org

 

 


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